Eggs by Love Food Editors


By Love Food Editors

  • Release Date: 2016-08-30
  • Genre: Specific Ingredients
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Long gone are the days of flavourless and basic egg dishes, as this book features over 50 recipes tempt the taste buds. Some delicious recipes include Poached Eggs & Kale with Sourdough, Ham & Egg Pie, Fiorentina Pizza, and a Spinach, Pea & Feta Whole-Wheat Tart. The possibilities really are endless! With striking photography and vital nutrition information, this book is a valuable resource in showing you the incredible usefulness and diversity of this humble, inexpensive protein. Catch them fresh and watch eggs become the main event in your kitchen!